Azmina Govindji, Founder of Azmina Nutrition, is a multi award-winning dietitian, consultant nutritionist, international speaker and best-selling author of 20 books. Her latest peer-reviewed book, Vegan Savvy: The Expert’s Guide to Nutrition on a Plant-based Diet is supported by The British Dietetic Association (BDA) and The Vegan Society.

In July 2024, she was awarded a Fellowship by the BDA. A Fellowship is the highest honour that the BDA bestows on a dietitian and it is conferred in recognition of outstanding service in promoting the profession and the science and practice of dietetics. 

Azmina is known for her upbeat personality and optimistic attitude. She is a media spokesperson for the BDA and works with the food industry to enhance their brand credibility in health and nutrition. Recent projects include Instagram campaigns, corporate wellness days, healthcare professional roundtables, staff training, brand messaging, cook-alongs and recipe development.

Her television appearances include Sky, BBC and ITV news, This Morning, Victoria Derbyshire show, the One Show, Inside the Factory and Food Unwrapped.

Azmina was previously Chief Dietitian to Diabetes UK and a Member of the British Heart Foundation’s Ethnic Advisory Board. Her career highlights include having breakfast with President Jimmy Carter and advising Bill Nighy about his beans on toast on The One Show.

She enjoys long-term relationships with her corporate clients and is always up for a challenge!