Resource library

This classic English dish is a firm favourite for many and is great on special occasions or at weekends.

This is a classic Indian dish made with potatoes, cauliflower and a blend of spices.

Salad can be a delicious, colourful, crunchy combination of vegetables, fruit, nuts and seeds, cheese and even meat or fish.

Salad can be delicious, adding the blueberries and blueberry dressing gives a surprising and delicious twist to this crunchy salad.

What is better than tasty pie to warm you up on a chilly day? It’s the perfect dish for using up your odds and ends of veg and a couple of store cupboard ingredients.

The Viennese made this dish famous with their delicate, thin layers of dough and sweet, tangy apple filling.

These triangles are a neat alternative to apple pie and can be eaten with your fingers.

These biscuits taste really crisp and chocolatey – even though they don’t contain any actual chocolate! They are ideal for lunchboxes and picnics.

Risotto is a north-Italian rice dish, cooked to a creamy consistency.

This dish, known as Baba Ganoush, is now commonly eaten in the Middle East, North Africa and Turkey.

Pancakes are one of the original fast foods. Pancake batter is made from cheap and easy-to-find ingredients – milk, flour, butter or oil and eggs.

Baked bean lasagne is a great store cupboard recipe.

Fruit flapjacks are an easy, fun food to bake. There are lots of different combinations to suit all tastes.

These delicious Barbecue Pork Ribs could be served with a rice salad or jacket potato.

This sauce is great as a chunky topping for burgers or on baked potatoes with some grated cheese.

This recipe can be used as the base for a range of recipes.

Everyone should know how to make basic scone dough, which you can customise to make sweet or savoury scones.

Cauliflower works as a great alternative to couscous as it has a similar texture to carbohydrates like potatoes and rice, without the starch.

Cooking the blueberries in advance and leaving to cool gives this yogurt cup a delicious taste, well worth a little extra work.

This Brazilian dish is an alternative to Chilli-Con-Carne and is full of delicious flavours from the spices. It is perfect served with rice or a jacket potato.