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This recipe is a favourite with children and adults and is a homemade version of a popular takeaway meal.

This cookie recipe is easy to make and they taste delicious.

This recipe is a slight twist on the traditional ‘poached egg on toast’ as it is served in a cup or mug.

Cooking fruit in the microwave is super fast and super easy.

This fruity Cranberry Cookies recipe is easy to make and they taste delicious. You could make a batch and freeze the dough to cook later.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

This quick and easy one-pot dish is perfect for a midweek meal and is delicious with a jacket potato, pasta or rice and a green salad.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

Fruit flapjacks are an easy, fun food to bake. There are lots of different combinations to suit all tastes.

This is a tasty savoury muffin that’s perfect for a snack.

Semolina is made from one of the world’s most sought-after types of wheat – durum wheat – which is carefully milled to produce golden grains of semolina. 

Fish can be cooked really easily and quickly in a microwave. Using store cupboard ingredients you can create a lovely sauce to pour over the fish.

Take a completely natural corn kernel, make it pop then add flavourings to suit your mood.

This recipe is cooked completely in the microwave – and that includes cooking the rice.

Bolognese sauce is one of those recipes that everyone should learn to cook.

Tortilla is traditionally served in Spain as a tapas dish or sandwiched between two chunks of bread.

A traditional pudding which uses store cupboard staples. Save time by making it in a microwave. Serve with some fresh berries or fruit compote.

Bread and Butter Pudding is a traditional family favourite which is economical to make because it uses up old bread and can be cooked in a microwave.